Orange Pound Cake

 Baking is becoming the best part of my days lately, I am trying to find different things to do and to try. Today I decided to share my orange pound cake it is honestly one of the easiest things to bake and most of this ingredients you already have. It is a very spring dessert it is very light and goes perfect with some iced tea or lemonade. Let me know if you will bake this and comment!

Ingredients: 

1  orange zest
2    eggs
2    cups flour
3    tsp baking soda
1 1/2    cup of sugar
3    oranges (juice only)
1     stick of butter

Steps: 

1. Preheat the oven to 375 F

2.   In a large mixing bowl, add the eggs with sugar until smooth and pale

3.   Add orange zest, freshly squeezed orange juice and softened butter. Mix with electric mixer

4.   Add flour and baking powder (mix these two ingredients beforehand) mix well with mixer. Pour the batter into a loaf thin. 

5. Bake in for about 40-50 minutes. 

6. When ready take out from oven and let it cool for about 10 minutes.

7. Enjoy it